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2005 Napa Valley Chardonnay
Light straw in color, the nose of this wine is reminiscent of lavender honey, guava, and lemon custard. In the mouth, the driving flavors of this Chardonnay are Meyer lemon sorbet, orange blossom, and apricots finishing with delicate oak notes and a rich mouthfeel from sur lees aging.
This Chardonnay will be perfect alongside a generous bowl of fettuccini topped in a pesto cream sauce, or pan grilled halibut with a butter herb sauce and toasted almonds, or roasted chicken and vegetable soup with buttermilk dumplings.
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